Sweet, cooling, and hydrating.
Strawberry Watermelon Mint
Ingredients
1 cup strawberries (hulled)
2 cups watermelon (seedless, cubes)
6 mint leaves
Instructions
①Hull strawberries.
②Cut watermelon into cubes, remove seeds if any.
③Juice strawberries and watermelon, add mint leaves.
Earthy with a citrus kick.
Beet Apple Lemon
Ingredients
1 medium beet (peeled, chunks)
1 apple (cored, skin on)
½ lemon (peeled)
Instructions
①Peel beet, cut into cubes.
②Core apple, slice.
③Peel lemon.
④Juice together.
Rich in antioxidants, naturally sweet.
Raspberry Cherry Apple
Ingredients
1 cup raspberries (washed)
1 cup cherries (pitted)
1 apple (cored, skin on)
Instructions
①Rinse raspberries.
②Pit cherries.
③Core apple.
④Juice all together.
Bold and tangy with a vitamin C punch.
Pomegranate Grape Lime
Ingredients
1 cup pomegranate seeds
1 cup red grapes (washed)
1 lime (peeled)
Instructions
①Remove pomegranate seeds.
②Rinse grapes.
③Peel lime.
④Juice together.
Savory meets sweet.
Tomato Strawberry Celery
Ingredients
1 medium tomato (quartered)
1 cup strawberries (hulled)
1 celery stalk (washed, chopped)
Instructions
①Quarter tomato.
②Hull strawberries.
③Chop celery.
④Juice together.
Tart and refreshing.
Cranberry Orange Apple
Ingredients
1 cup cranberries (fresh or thawed)
1 orange (peeled)
1 apple (cored, skin on)
Instructions
①Prepare cranberries.
②Peel orange.
③Core apple.
④Juice together.